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European University Switzerland

Overview
Location & Facilities
List of Departments
Courses offered
Scholarships
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Culinary Arts Academys

Overview

Aspire to a career in the culinary field by choosing the Culinary Arts Academy Switzerland, one of the most renowned international institutes for culinary education:

    • The finest culinary traditions
    • State-of- the-art training kitchen and facilities
    • The latest management methods
    • Located right in the heart of Europe.

Along with passion and dedication, the Culinary Arts Academy Switzerland will provide you with complementary ingredients for a creative culinary career:

 

With campuses in the centre of Lucerne and Le Bouveret, the Culinary Arts Academy Switzerland is located right in the heart of Europe and surrounded by the culinary traditions of Italy and France. The programme at the international institute of culinary education will develop your appreciation of European culinary philosophies, skills and traditions and introduce you to modern trends.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


Location & Facilities

With campuses in the centre of Lucerne and Le Bouveret, the Culinary Arts Academy Switzerland is located right in the heart of Europe and surrounded by the culinary traditions of Italy and France. The programme at the international institute of culinary education will develop your appreciation of European culinary philosophies, skills and traditions and introduce you to modern trends.

 

While studying in Switzerland, you will enjoy the safe environment of the country, its exceptional natural beauty and cultural diversity.

    • Safe and modern with high living standards
    • Multicultural society with four official languages (German, French, Italian and Romansh)
    • Easy access to road, rail networks and airports

The transport and tourism infrastructures in Switzerland are amongst the best in the world making it very easy and comfortable to travel around the country. Major Swiss cities are all located within one to three hours by train or car! Centrally situated in Europe, Switzerland gives you the opportunity to visit and experience other European cities, such as Paris, London and Milan.

 

The Culinary Arts Academy Switzerland has two fantastic locations:

    • In the centre of Lucerne, a world-renowned tourism destination in central Switzerland
    • In Le Bouveret, on the shores of Lake Geneva

 

In both Lucerne and Le Bouveret, the Culinary Arts Academy Switzerland is located within the campus of César Ritz Colleges, one of the world's leading hospitality management schools.

 

As a student on the Higher Diploma or Bachelor’s programme, you have the opportunity to experience the lifestyle and culinary influences of both German and French-speaking Switzerland at the campuses in Lucerne and Le Bouveret. Choose between the city centre campus in Lucerne and the culinary centre in Le Bouveret on the edge of beautiful Lake Geneva.

 

 

 

 

 

 

 

 

 

 

 

 

 

 


List of Departments / Schools / Faculty / College

 

The Culinary Arts Academy Switzerland provides a truly hands-on experience for students who aspire to a career in the culinary field. As one of the top culinary schools in the world we prepare you thoroughly for a career in the industry. You will focus on the skills and practices required in the operational areas of the kitchen combined with management courses.

 

With the help of Swiss and international chefs, you will discover some of today's most popular cuisines such as Mediterranean, Indian, Thai, Chinese and Mexican. One thing all these cuisines have in common is that their success is due to professional people who master their art to perfection. Top chef instructors establish the Culinary Arts Academy Switzerland as one of the top culinary chef schools in the world.

 

A chef who graduates from one of the top culinary schools, needs to anticipate customers' expectations. In order to create and deliver the perfect result, their role includes:

 

    • Creating menus, purchasing food commodities
    • Calculating budgets
    • Managing the infrastructure of a kitchen or restaurant
    • Leading the team to make the most of their resources

Chef School Instructors

 

 

 

 

 

 

 

 

 


Courses Offered

 

Sr.no

Level

Name of the Program

1

UG

Bachelor’s Culinary Arts

2

PG

Postgraduate Diploma in Culinary Arts

3

Masters

Master of International Business in Culinary Management

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


Scholarships

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


Intake

Four Intakes per Year
Students can choose to start their academic studies in January, April, July or October allowing flexibility to students of all nationalities

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


Download Application Form

Step 1: Application Form

 

Please complete the application form and send it with the following documents:

    • High-school/university certificates/transcripts
    • Proof of English proficiency (TOEFL or IELTS or equivalent)
    • Completed Statement of Health document
    • Copy of passport
    • Four passport-size photographs (3x4 cm – required upon arrival in Switzerland)
    • Curriculum vitae (résumé)
    • Motivation letter
    • Work reference letters (if available)

Copies of official documents are accepted however original documents may be requested. Missing documents will be noted on the provisional letter of acceptance. Information about any missing documents should be given to the admissions office at the time of application.

 

If you are in contact with a local representative, he or she will be able to help with this process.

 

N.B. All documents must be translated into English and stamped by an official translator.

 

Step 2: Provisional Acceptance

 

The admissions office considers potential students’ full profile including academic records, personal motivation, work experience (if any), extracurricular activities and any letters of recommendation.

 

If the application is successful and the requested course is still available, the provisional letter of acceptance will be sent within one week. The deposit must be paid within 30 days:

    • Registration fee: CHF 3,000.–
    • Cancellation insurance: CHF 290.– per term (please refer to the general conditions for details)

Full bank details will be indicated in the provisional letter of acceptance. If the letter is received six weeks or less before the starting date, full fees should be transferred immediately.

 

If the deposit is not paid on time, the place in the course is not guaranteed. If the above payment cannot be made by the deadline set, please contact the admissions office to request an extension.

 

The paid deposit will be applied toward the first term fees.

 

N.B. Any special room requests (single, premium, deluxe or superior deluxe) can only be confirmed once full payment is received.

 

Step 3: Acceptance and Visa

 

The letter of acceptance will be issued upon receipt of the payment of the deposit. This letter and the receipt of the deposit payment are necessary to apply for the student visa (if required).

 

The balance of the school fees must reach the school’s account no later than six weeks before arrival.

 

Once a place is confirmed, students will receive detailed information for arrival at the school. For any additional information, please do not hesitate to contact the admissions office.

 

N.B. The school reserves the right to modify the application procedures when necessary. Applicants will be notified immediately should any changes take place.

 
Edwise
Universities in Switzerland
Why Study in Switzerland?
Education System in Switzerland
Application Procedure
Costs of statying in Switzerland
Student Visa Info for Switzerland
Industry / Employment in Switzerland
FAQs for Switzerland
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